Social network effects on the adoption of sustainable natural resource management practices in Ethiopia
- Publikations-Art
- Zeitschriftenbeitrag (peer-reviewed)
- Autoren
- Wossen, T., Berger, T., Mequaninte, T., Alamirew, B.
- Erscheinungsjahr
- 2013
- Veröffentlicht in
- International Journal of Sustainable Development & World Ecology
- Verlag
- Taylor & Francis
- DOI
- 10.1080/13504509.2013.856048
- Schlagworte
- sustainability
Soil loss, nutrient depletion and land degradation contribute to the skimpy performance of smallholder agriculture and pose serious policy challenges in developing countries. Surprisingly, natural resource management practices that enhance sustainability while improving productivity have not been fully adopted despite continuous efforts of promotion. Using data collected from 2901 farm households in the Farmers Innovation Fund (FIF) of the World Bank, this study examines factors delaying adoption of resource management and farming practices from the perspective of social learning and network size. Specifically, the study aims at identifying the extent to which differences in network structure matter in providing opportunities to learn about new ways of sustainable resource management practices using regression analysis. The result confirms that social network size plays a significant role in enhancing adoption of natural resource management practices. Moreover, external sources of information such as extension provision play a crucial role in enhancing adoption of resource management practices. Thus, future endeavours should link extension services to informal networks to enhance adoption of sustainable natural resource management practices.
Beteiligte Personen
Beteiligte Einrichtungen
- Institut für Tropische Agrarwissenschaften (Hans-Ruthenberg-Institut)
- Fg. Ökonomik der Landnutzung in den Tropen und Subtropen (Josef G. Knoll Professur)
- Fg. Sozialer und institutioneller Wandel in der landwirtschaftlichen Entwicklung
- Fg. Agrar- und Ernährungspolitik
- Hohenheim Tropen
- Forschungszentrum für Globale Ernährungssicherung und Ökosysteme
- Klimaanpassung