Press Releases:
Research projects sustainability
Showcase Bioeconomy:
Superfood hemp – an innovative source of vegetable protein [16.09.2021]
Hemp has a future: Not only does it have enormous medical potential, it is also increasingly attracting the interest of scientists, companies, and consumers as a basis for novel, ecologically and sustainably produced foods. Researchers at the University of Hohenheim in Stuttgart have now teamed up with the Signature Products company in Pforzheim to develop innovative...more
Advanced biofuel breakthrough:
HyFlexFuel converted sewage sludge and other biomasses into kerosene by hydrothermal liquefaction (HTL) [22.06.2021]
The EU funded research project HyFlexFuel recently succeeded to produce biocrudes via hydrothermal liquefaction (HTL) from a variety of biomasses, including sewage sludge, food waste, manure, wheat straw, corn stover, pine sawdust, miscanthus and microalgae in a pilot-scale continuous HTL plant at Aarhus University (Denmark). “It has been a real milestone in HyFlexFuel to...more
Showcase Bioeconomy:
Industrial crops make unproductive farmland profitable [06.04.2021]
Untapped potential: Around 65 million hectares of agricultural land in Europe are barely usable or not usable at all for conventional agriculture. The European MAGIC research project aims to tap into this enormous potential. Researchers from twelve countries are looking at how farmers can make economically viable use of these marginal agricultural lands with little effort by...more
Showcase Bioeconomy:
How laying hens can make optimum use of phosphorus [30.03.2021]
Phosphorus is an indispensable mineral for all living organisms, but it is also a very limited resource. With the aim of conserving phosphorus from mineral sources, scientists from six departments at the University of Hohenheim in Stuttgart have joined forces to set up the DFG research group "P-FOWL" (FOR 2601). They have also brought in two other working groups from the...more
Flower diversity may mitigate insecticide effects on wild bees [03.02.2021]
A higher diversity of flowering plants increases the breeding success of wild bees and may help compensate for the negative effects of insecticides. This is what researchers from the Universities of Göttingen and Hohenheim, as well as the Julius Kühn Institute, have found in a large-scale experimental study. The results have been published in the scientific journal Ecology...more
Bioeconomy 360°:
The bread of the future [28.01.2021]
The bioeconomy is a team effort: Research approaches from a wide range of disciplines interact to ensure a successful shift towards a sustainable and viable economy. Using the example of "bread", it is possible to glimpse what this looks like in concrete terms at the University of Hohenheim in Stuttgart: from the breeding of new cereal varieties that defy climate change, the...more
Showcase Bioeconomy:
Intelligent Robot Helps Preserve Orchard Meadows [05.02.2021]
Orchard meadows are among the most species-rich biotopes in Central Europe. But many orchards are in acute danger: Since their cultivation is hardly worthwhile from an economic point of view, the vast majority of orchard meadows are not maintained at all or only poorly. As a result, the trees become diseased or die. Regular and professional pruning is required for long-lived,...more