Press Releases:
Sustainability at the University of Hohenheim
Student group "FRESH“ receives distinction from UN [25.11.2011]
Eat ins, conventions and educational programmes about ethics in the agricultural sciences: Students of FRESH have been raising awareness of the importance of sustainabe nourishment over the last three years- not just in lectures, but also on campus and privately. For this no lesser organisation than the UN has distinguished the group for its work at the University of...more
Displaying results ###SPAN_BEGIN###%s to %s out of ###SPAN_BEGIN###%s