Ham without Oink:
Students develop a new kind of vegan ham
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Mouthfeel like the original: Young researchers and students would like to improve vegan substitute products. Video on the project (with English subtitles) on Youtube. | Image source: University of Hohenheim / Schmid
Ham without Oink: Students want to test how the vegan cooked ham is received by potential customers at a tasting in front of the Mensa. | Image source: University of Hohenheim / Schmid