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CHE Ranking 2024:
Top scores for Biology and Agricultural Biology degree programs [02.05.2024]
Outstanding study conditions, excellent laboratory courses, lots of support during your studies and a wide range of courses: In the latest ranking by the Center for Higher Education Development (CHE), Bachelor’s and Master’s students at the University of Hohenheim in Stuttgart gave the subjects of Biology and Agricultural Biology top grades. The University of Hohenheim’s range...more
Master’s in Agricultural Sciences:
New Majors Train Up-and-coming Experts in Advisory Services and Transformation [18.04.2024]
In the winter semester 2024/25, the University of Hohenheim in Stuttgart is expanding its Master's degree program in Agricultural Sciences to include two unique majors: “Advisory and Innovation Services in Agri-Food Systems” and “Transformation Management for Sustainable Agri-Food Systems” Students enrolled in these two English-language degree programs will acquire the skills...more
Hybrid Intelligence:
Pioneering Approach Can Reconcile Biodiversity & Agriculture [11.04.2024]
Preserving biodiversity without reducing agricultural productivity: So far, these two goals could not be reconciled because the socio-ecological system of agriculture is highly complex, and the interactions between humans and the environment are difficult to capture using conventional methods. Thanks to new technology, a research team at the University of Hohenheim in...more
QS Ranking by Subject:
Agricultural Research at the University of Hohenheim Ranked 2nd in Germany [18.04.2024]
Top place for top research: In the agricultural sciences including food sciences, the University of Hohenheim in Stuttgart took 2nd place in the current QS World University Ranking by Subject 2024. In Europe, it is among the top twenty in this area, in 14th place. The University of Hohenheim is also one of the world's leading universities in the field of agricultural sciences,...more
"Drop industrial agriculture":
Major study reports that people and environment both benefit from diversified farming, while bottom lines also thrive
[05.04.2024]
Mixing livestock and crops, integrating flower strips and trees, water and soil conservation and much more: Massive new global study led by the University of Copenhagen and University of Hohenheim, has examined the effects of diversified agriculture. The conclusion is abundantly clear – positive effects increase with every measure, while negative effects are hard to find....more