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Red card for anti-Semitism, racism & co [23.02.2024]

Anti-Semitic incidents at Berlin universities have shocked the country. How would the University of Hohenheim react in similar cases? And what action can be taken against racism, sexual harassment or bullying in the lecture hall? A coffee with the Vice President for Academic Affairs, Prof. Dr. Korinna Huber.more


Together against right-wing extremism [05.02.2024]

Our democracy is a gift. But we must not take it for granted. That is why several hundred thousand people across Germany are demonstrating against the rise of far-right forces. How should we show our colors at the University of Hohenheim? How are international students doing at the moment? Jason Wenzig from the AStA and Uttej Chadaravalli, Master's student from India, talk...more


Why some dairy cows are more adaptive [09.01.2024]

Dairy cows manifest individual reactions to the physical stressors associated with births, milk production or infections. The study groups led by Professor Korinna Huber and Professor Jana Seifert at the University of Hohenheim, together with their cooperation partners at the Friedrich Loeffler Institute in Braunschweig and the University of Bonn, have set out to elucidate the...more


KI in Studium und Lehre: Die Zukunft ist jetzt! [09.11.2023]

Mit ChatGPT & Co hat generative KI in diesem Jahr endgültig unseren Alltag erreicht. Doch welche Rolle spielen diese Systeme eigentlich für Hohenheimer Studierende? Wie wird KI bereits an der Uni eingesetzt? Wie unterstützen Digital-Coaches Hohenheimer Lehrende? Und: Wie kannst DU mithelfen, Reformen der Hohenheimer Studiengänge mitzugestalten? Unser Thema der Woche im Rahmen...more


Besser studieren [02.11.2023]

Die Uni will von Euch wissen: Wie kann das Studium in Hohenheim noch besser werden? Während des Themenmonats „Besser studieren“ sind Studierende den ganzen November eingeladen, Feedback, Ideen und Verbesserungsvorschläge einzubringen. Zum Beispiel bei der Umfrage der Woche auf Instagram, über eine Ideen-Plattform im Intranet oder bei einem Infostand an der Mensa. Vertiefen...more


Continuing energy-saving success together [27.10.2023]

At least 10% less energy consumption compared to 2021: so far, the University of Hohenheim is successfully on track with its savings target for 2023. But the crucial winter months are still ahead. The chancellor therefore appeals to all employees not to exceed 19 °C room temperature in the upcoming heating season, if possible. There is initial positive news on the subject of...more


Peas – a source of protein for pigs [25.09.2023]

Peas instead of soybean – A new research project at the University of Hohenheim is exploring ways to improve the assessment of the suitability of different pea varieties for animal feed and to establish which pretreatment methods render them more digestible. The problem: feed value varies greatly within and among the individual varieties of peas. Precise knowledge of their...more


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