Dietary exposure to continuous small doses of α-cypermethrin in the presence or absence of dietary curcumin does not induce oxidative stress in male Wistar rats

Publication Type
Journal contribution (peer reviewed)
Authors
Surat Hongsibsonga, b, Wolfgang Stuetz, b, c, Nadine Sus, Tippawan Prapamontol, Tilman Grune, Jan Frank
Year of publication
2014
Band/Volume
1/
DOI
10.1016/j.toxrep.2014.10.025
Page (from - to)
Pages 1106–1114

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