Application Master's Programme Food Chemistry: Higher subject-related semester
Online application
You apply online. After entering your data, we ask you to check if you have uploaded all the required documents. Please make sure to name your files correctly. This makes it easier to assign documents to the correct applicant.
Application deadlines for higher subject-related semesters
winter semester: 15 June
summer semester: 15 January
You can be admitted to the Master’s program in Food Chemistry if you fulfill the following prerequisites:
Bachelor's degree from a German or foreign university
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Very good German language skills
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If there are more applications than available places, a ranking list will be made.
This ranking list is based on only one criterion.
Previous grades of the started Master’s program Please include detailed module descriptions of your already completed coursework or examinations. Please make sure that the content of the courses is clearly stated. |
Transcript of records and the certificate of the completed university studies with average grade If the degree certificate is not yet available, an overview of the examination results up to that point must be enclosed. If no average grade is shown on the transcript of records, it is calculated using the arithmetic average of the grades obtained so far. The degree certificate must be submitted no later than December 31 of the year for which admission is requested. |
Documentation of subject-specific knowledge |
Proof of German language skills (at least level C1)
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If you were already enrolled in a Master’s degree program:
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Recognition of already completed examinations Request for recognizing modules |
Yes, that is possible.
You must submit the documents for each study programme separately, as these will be sent to different admission committees who cannot exchange documents with one another.